K-Type Thermocouples For Thermometers

Brief Introduction:

MFF-31 series thermocouple temperature sensor is mainly used for the measurement of food which have ultra-high sensitivity, high measuring accuracy and good consistency.

This series uses food-grade SS304 tube, adopts technology for shrinkage of SS304 tube front part and wall-thickness control, the smallest diameter can reach 1.7mm, 1.6mm, even1.5mm.

Using the thermocouple wire of “36” diameter and level-1 precision with unique patented technology, the time can be 1.5 seconds for the product(soaked in water) from normal temperature to 100℃.

This series uses PFA material as insulation layer, can be resistant 300℃.

The most often used temperature sensors are thermocouple devices. This is due to the fact that thermocouples exhibit steady performance, a broad temperature measuring range, long-distance signal transmission, etc. They also have a straightforward structure and are simple to operate. Thermocouples make display, recording, and transmission simple by directly converting thermal energy into electrical impulses.

Features:
1. Food-grade SS304 tube, diameter of tube shrinkage can be customized according to requirement

2. Usage of PFA insulation layer​
3. High sensitivity of measuring temperature, high-temperature resistance, fast response
4. High accuracy, products have an excellent consistency and stability
5. Products are in accordance with the RoHS, REACH certification
6. Usage of SS304 material which contact food directly can meet the FDA and LFGB certification

Applications:

Food thermometer, Laboratory thermometer, Oven thermometers

Specification:

1. K type GG-K-36-SLE is recommended
2. Operating temperature range: -60℃～+300℃
3. Level-1 accuracy: ±0.4% or ±1.1℃
4. Response speed: MAX.2sec
5. Above characteristics all can be customized